B'nai Mitzvah Bread


Gelt is a traditional gift at a bar or bat mitzvah, but if you want to give a lot of dough in a unique way consider this 24-inch, 15-pound loaf, big enough to serve a crowd, and built to impress. It has a mildly sour taste, a rustic texture, and a thick crust that helps keep the bread from drying out. After the party if there's anything left, you can freeze it, cut into serviceable hunks.
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