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Eli's Vinegar Factory

 


MISSION STATEMENT:
In developing the concept for his Vinegar Factory, Eli wanted to get as close as he could to the source of his ingredients by buying his vegatables directly from upstate New York farmers (those he doesn't grow in the Vinegar Factory's rooftop greenhouse), aging his own beef, roasting his own coffee. He envisioned a unique market where the majority of the products, from soup to doughnuts - including the jelly filling - are made on the premises. And here it is.

OPENED FOR BUSINESS:
1993

SIZE:
9,000 square feet

DEPARTMENTS:
  • House-made breads and pastries
  • Butcher Shop
  • Fish Market
  • Dairy/cheese
  • Fresh produce
  • Prepared foods
  • Select grocery items
  • Café
SHOPPING SERVICES:
Home shopping by phone, fax, or e-mail daily 8a.m. - 6p.m. $5 delivery charge for all shop orders between 59th Street and 110th Street.

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CATERING:
Residential and Corporate Catering, including special Holiday catering menus, make planning any event a snap.

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VINEGAR FACTORY CAFÉ
The informal café serves breakfast, pizza, sandwiches, soups, pastries, and coffee; upstairs there's a weekend brunch.

PARKING:
The David Garage across the street offers one hour free parking with a $25 Vinegar Factory purchase.

 

431 East 91st Street
(between First and York Avenues)

New York, NY 10028

 

PHONE: (212) 987-0885
FAX: (212) 369-5700

 

TO GET HERE:

Train: #4, #5, or #6 to 86th or 96th Street stop

Buses: M86 crosstown (stops at our door), north-south M31 or M15

Click Here for the map and directions



STORE HOURS:
Daily 7 a.m. - 9 p.m.

CAFÉ HOURS:
Daily 7 a.m. - 9 p.m.

Brunch upstairs Saturday and Sunday 8 a.m. - 4 p.m.

No reservations. Wine and liquor available.

 

PARTY SPACE:

 

The restaurant is available weekdays and evenings for private parties, celebrations, meetings, and wine tastings.

 

 

For more information, CLICK HERE

 

Children's birthday parties and Bar/Bat Mitzvah celebrations are our specialty.

 

For more information, CLICK HERE