Welcome to Eli's World

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shopping

 

We are here

As we head into summer, I wanted you to know that Eli’s Market at Third Avenue and 80th Street is open, the store is well-stocked with wide aisles that allow you to keep your shopping cart away from other customers. We are maintaining an environment that is safe for both our customers and our employees, with masks, gloves, social distancing and constant cleaning of surfaces, now standard operating procedures. Please come in to pick up what you need, the ice cream bar was just installed on the street and we miss you!
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DELIVERY

 

We’re spending the summer in the Hampton’s too

Eli’s trucks are in the Hampton’s every day delivering groceries, prepared foods, wine and flowers to our customers sheltering in place there. Let Eli be the solution to shopping for quality ingredients, hand cut meat from an old fashioned butcher, the freshest fish and of course Eli’s Bread. A phone call or email is all it takes.
Call Home Shop at (212) 423-0129 or send your grocery list to homeshop@elizabar.com
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NIGHTSHIFT

 

We are open

Eli’s Night Shift is open for take-away --cocktails or New York City micro brews. Plus their terrific bar food menu. Include a Night Shift Burger in your order and summer just got a whole lot better. Find us by phone: 212-879-7160 or on Postmates, Uber Eats and Caviar.
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LOCATIONS

 

It’s rosé o’clock….

Now that the weather is warm, the days are long and we can finally sit outside, all we want to drink is rosé. This summer you’ll find us socially distancing at Bar ’91 where a glass of rosé is always on the menu. Served over ice, the French call it a rosé piscine, which translates to a pink swimming pool. Santé.
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Grilling

 

All about the buns

Up your BBQ game this summer with a shipment of fresh brioche hamburger rolls, seeded or plain, and Eli’s brioche hot dog buns, perfect for sausages or summer lobster rolls. Anyone can grill a decent burger—yours are distinguished by their excellent buns.
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Flowers

 

Eli’s flower power team

It can be hard to connect to nature in this concrete jungle, but just inside the front door at Eli’s you’ll find a Flower Department that Mother Nature might call home. The flower power team, lead by Sarah Wright is truly passionate about their work - product care and handling is their daily purpose; creating gorgeous, natural arrangements for you is their passion, composing interesting, fragrant combinations of stems for our hand-tied bouquets is a joy. We are enthusiastic, knowledgeable, trained florists. We love our work!

 

 What's on Eli's Mind

The COVID-19 Crisis put my business and community into uncharted territory. We always have the essential responsibility of maintaining an environment that is safe for both our employees and our customers. I’ve always taken a no-compromise approach when it comes to food quality. At Eli’s we have a lot of control over where the food comes from, where it is made, and how it is sold. We believe that our commitment to health and safety combined with our focus on quality ensures further protection against contamination. As we head into summer and what is beginning to feel like new normal I wear my mask, like it or not, as I work to re-open locations that have been shuttered since March so that you continue to have access to food and ingredients that you have confidence in.